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From the amazing Yenni Esperanza, this is a Castillo washed Thermal Shock process, which is a new recently developed coffee processing method.
They have managed to create new innovative technologies to keep the consistency of their outstanding cup profiles, benefiting not only their farm but neighbouring farms too, creating a great community of producers in Cauca.
Tasting notes of passionfruit, peace, sweet, and sparkling texture.
200g
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